Blue-Asagio Cheese Toasts |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Beautiful Appetizer - Especially for you Cheese Lovers!!! Ingredients:
1 cup real mayonnaise |
2 garlic cloves |
1/4 teaspoon cayenne pepper |
1/2 cup finley crumbled blue cheese or 1/2 cup grated asiago cheese |
1 1/2 cups freshly grated parmigiano-reggiano cheese |
24 slices baguette, 1/4 inch thick slices (or use panera bread asagio loaf!!) or 24 slices sourdough bread (or use panera bread asagio loaf!!) |
Directions:
1. Preheat oven to 400 degrees.
2. Combine first six ingredients
3. When ready to serve, cover each slice of bread with a generous tablespoon of cheese spread.
4. Arrange in a jelly roll pan and bake untill cheese starts to bubble and the toast edges are golden.
5. Transfer toasts to a large platter and serve warm.
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