BLT Salad Recipe

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Ingredients:

Serving

1 lb sliced bacon , cut into 1-inch pieces
1/4 cup butter, cubed
4 slices white bread, crusts removed and cut into 1-inch cubes
1/2 cup mayonnaise
3 -5 tbsp minced fresh basil
2 tbsp red wine vinegar
1/2 tsp pepper
1/2 tsp minced garlic
6 cups torn romaine lettuce
1 1/2 cups grape tomatoes

Directions:

In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 2 tablespoons drippings. Set bacon and drippings aside.
In another large skillet, melt butter. Add bread cubes; cook over medium heat for 4-5 minutes or until golden brown, stirring frequently. Remove to paper towels; cool.
For dressing, in a small bowl, whisk the mayonnaise, basil, vinegar, pepper, garlic and reserved drippings. In a large bowl, combine the romaine, tomatoes and bacon. Drizzle with dressing and toss to coat. Top with croutons.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	422.9 Kcal (1771 kJ)
Calories from fat	346.19 Kcal
		% Daily Value*
Total Fat	38.47g	59%
Cholesterol	21.03mg	7%
Sodium	421.85mg	18%
Potassium	317.04mg	7%
Total Carbs	10.16g	3%
Sugars	3.32g	13%
Dietary Fiber	1.33g	5%
Protein	9.18g	18%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	2%
Iron	0.8mg	4%
Calcium	104.4mg	10%

Amount Per 100 g
Calories	299.37 Kcal (1253 kJ)
Calories from fat	245.07 Kcal
		% Daily Value*
Total Fat	27.23g	59%
Cholesterol	14.88mg	7%
Sodium	298.63mg	18%
Potassium	224.44mg	7%
Total Carbs	7.19g	3%
Sugars	2.35g	13%
Dietary Fiber	0.94g	5%
Protein	6.5g	18%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	2%
Iron	0.5mg	4%
Calcium	73.9mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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