Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In a large bowl, cream together the butter, white sugar, and brown sugar. Mix in eggs and 1 teaspoon vanilla until fluffy. Sift together the flour, salt, and baking powder; stir into the creamed mixture. Stir in the coconut, dates, raisins, and zucchini. Spread batter into the prepared pan.
- Bake in preheated oven for 35 to 40 minutes. To make icing, mix together melted margarine, milk, 1 teaspoon vanilla, cinnamon, and confectioners' sugar. Drizzle icing over the bars while still warm. Sprinkle chopped nuts over icing. Cut into bars when cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5845.41 Kcal (24474 kJ) | ||
| Calories from fat | 2284.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 253.87g | 391% | |
|---|---|---|---|
| Cholesterol | 327.97mg | 109% | |
| Sodium | 1415.25mg | 59% | |
| Potassium | 6630.56mg | 141% | |
| Total Carbs | 860.04g | 287% | |
| Sugars | 518.37g | 2073% | |
| Dietary Fiber | 44.51g | 178% | |
| Protein | 87.45g | 175% | |
| Vitamin C | 169.6mg | 283% | |
| Vitamin A | 1.8mg | 61% | |
| Iron | 20.8mg | 116% | |
| Calcium | 881.9mg | 88% | |
| Amount Per 100 g | |||
| Calories | 306.82 Kcal (1285 kJ) | ||
| Calories from fat | 119.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.33g | 391% | |
|---|---|---|---|
| Cholesterol | 17.22mg | 109% | |
| Sodium | 74.29mg | 59% | |
| Potassium | 348.03mg | 141% | |
| Total Carbs | 45.14g | 287% | |
| Sugars | 27.21g | 2073% | |
| Dietary Fiber | 2.34g | 178% | |
| Protein | 4.59g | 175% | |
| Vitamin C | 8.9mg | 283% | |
| Vitamin A | 0.1mg | 61% | |
| Iron | 1.1mg | 116% | |
| Calcium | 46.3mg | 88% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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