Blackberry Weekdaes Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

20 oz fresh blackberries
3 oz caster sugar
2 tbsp cornstarch
5 fl oz whole milk
10 fl oz heavy cream , whipped

Directions:

Place 1 pound of the blackberries in a pan with 2 ounces sugar and 2 tablespoons of water.
Cook for 8-10 minutes until tender; purée.
Mix the cornstarch with a little milk to form a paste; add the remaining milk.
Place this mixture in a pan with the blackberry purée and bring to the boil, stirring continuously, until thickened.
Cool and chill.
Gently fold all but 3 tablespoons of the cream into the blackberry mix to give a marbled effect.
Reserve 4 blackberries.
Divide the remainder between 4 glasses.
Top with the blackberry mixture, and decorate with the remaining cream and blackberries.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	431.29 Kcal (1806 kJ)
Calories from fat	248.09 Kcal
		% Daily Value*
Total Fat	27.57g	42%
Cholesterol	102.83mg	34%
Sodium	46.15mg	2%
Potassium	345.3mg	7%
Total Carbs	43.23g	14%
Sugars	30.26g	121%
Dietary Fiber	7.13g	29%
Protein	4.06g	8%
Vitamin C	30.5mg	51%
Iron	1.4mg	8%
Calcium	136.3mg	14%

Amount Per 100 g
Calories	154.16 Kcal (645 kJ)
Calories from fat	88.68 Kcal
		% Daily Value*
Total Fat	9.85g	42%
Cholesterol	36.76mg	34%
Sodium	16.5mg	2%
Potassium	123.42mg	7%
Total Carbs	15.45g	14%
Sugars	10.82g	121%
Dietary Fiber	2.55g	29%
Protein	1.45g	8%
Vitamin C	10.9mg	51%
Iron	0.5mg	8%
Calcium	48.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Blackberry Gelato

Fresh blackberries, Egg yolks, at room temperature, Sugar and 3 more..
Hot Chocolate Pudding

Heavy cream, Sugar, Grated orange zest, Sugar, Cornstarch and 6 more..
Chocolate Fudge & Cherry Popsicles (adapted from Martha Stewart)

Cornstarch, Whole milk, divided, Heavy cream, Sugar and 4 more..
Trifle

Sponge cake, Strawberry jam, Pastry cream, Fresh milk and 10 more..
Not A Trifling Dessert

Lady fingers, Sherry or orange liqueur and 7 more..
Creme Patissiere

Egg yolks, Caster sugar, Flour, Milk, Heavy cream, Vanilla
Butterscotch Pudding

Dark brown sugar, Cornstarch, Whole milk, Heavy cream and 3 more..
Fresh Strawberry Gelato

Sugar (preferably organic ), Cornstarch, Whole milk and 3 more..
Raspberry Dessert

Frozen raspberries (in syrup), Water, Sugar, Lemon juice and 6 more..
Custard Cream Mousse II

Sugar, Cornstarch, Milk or 120 ml soy, Cool whip, Egg yolk and 2 more..
Mango Ice Cream

Ripe mangoes, Fresh lime juice, Light corn syrup, Salt and 5 more..
Chocolate Pastry Cream

Egg yolks, Sugar, Flour, Cornstarch, Milk, Heavy cream and 1 more..
White and Dark Chocolate Pudding Parfaits

Sugar, Cornstarch, Whole milk, Heavy cream and 5 more..
Pumpkin French Toast Stuffed with Blackberry-Caramel Mascarpone (Bobby Flay)

Heavy cream, Sugar, Water, Blackberry puree and 20 more..