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Black Pepper Biscuits Recipe

Black Pepper Biscuits Recipe

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Ingredients:

Serving

4 cups all-purpose flour
4 tsp baking powder
1 tsp baking soda
1 tsp salt
12 tbsp unsalted butter, cold, cut into small pieces, plus
4 tbsp unsalted butter, melted
1 1/2 cups buttermilk, cold
1/2 cup heavy cream
2 tsp fresh ground black pepper , not super fine

Directions:

Preheat the over to 450 degrees F.
Combine flour, baking powder, baking soda and salt in a large bowl. Using a pastry cutter, combine until ingredients are incorporated. Scatter the cold butter pieces over the top of the flour mixture and continue to combine until the mixture resembles coarse meal. Add the buttermilk and combine until the mixture just begins to come together.
Scrape the dough onto a lightly floured counter. Pat the dough into a 10 by 12-inch rectangle about 3/4 inch thick. Use a 3 inch round cutter to cut out the biscuits. Press together the scraps of dough, and repeat process. Place the biscuits on 2 baking sheets lined with parchment paper, brush the tops with cream and sprinkle with black pepper. Bake the biscuits for 12 to 15 minutes or until lightly golden brown. Remove from the oven and brush the tops with the melted butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	978.71 Kcal (4098 kJ)
Calories from fat	500.39 Kcal
		% Daily Value*
Total Fat	55.6g	86%
Cholesterol	152.78mg	51%
Sodium	1011.66mg	42%
Potassium	803.07mg	17%
Total Carbs	103.13g	34%
Sugars	4.61g	18%
Dietary Fiber	4.14g	17%
Protein	16.24g	32%
Vitamin C	0.2mg	0%
Vitamin A	0.6mg	19%
Iron	1.8mg	10%
Calcium	369.8mg	37%

Amount Per 100 g
Calories	329 Kcal (1377 kJ)
Calories from fat	168.21 Kcal
		% Daily Value*
Total Fat	18.69g	86%
Cholesterol	51.36mg	51%
Sodium	340.08mg	42%
Potassium	269.96mg	17%
Total Carbs	34.67g	34%
Sugars	1.55g	18%
Dietary Fiber	1.39g	17%
Protein	5.46g	32%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	19%
Iron	0.6mg	10%
Calcium	124.3mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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