Directions:
- Preheat oven to 325.
- Grease well a bread/loaf pan.
- If not the non-stick kind, line the bottom only with 3 layers of waxed paper and then grease.
- Into bowl mix flour, baking powder, and salt; then stir in chocolate chips, walnuts, dates and cherries until well coated with flour.
- In large bowl, beat the eggs well; then gradually beat in sugar.
- Fold in the flour mixture and mix well (this will be stiff) and pour into greased pan.
- Bake 1 1/2 hours or until cake tester come out clean.
- Cool in pan.
- Wrap in foil when removed from pan and store at room temp.
- Slice, serve and enjoy!
- This is much better the next day!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6337.84 Kcal (26535 kJ) | ||
| Calories from fat | 3314.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 368.28g | 567% | |
|---|---|---|---|
| Cholesterol | 270.87mg | 90% | |
| Sodium | 3124.56mg | 130% | |
| Potassium | 2823.21mg | 60% | |
| Total Carbs | 631.95g | 211% | |
| Sugars | 315.58g | 1262% | |
| Dietary Fiber | 63.33g | 253% | |
| Protein | 168.96g | 338% | |
| Vitamin C | 205.3mg | 342% | |
| Vitamin A | 84.5mg | 2817% | |
| Iron | 40.6mg | 225% | |
| Calcium | 2323.6mg | 232% | |
| Amount Per 100 g | |||
| Calories | 846.39 Kcal (3544 kJ) | ||
| Calories from fat | 442.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.18g | 567% | |
|---|---|---|---|
| Cholesterol | 36.17mg | 90% | |
| Sodium | 417.27mg | 130% | |
| Potassium | 377.03mg | 60% | |
| Total Carbs | 84.39g | 211% | |
| Sugars | 42.14g | 1262% | |
| Dietary Fiber | 8.46g | 253% | |
| Protein | 22.56g | 338% | |
| Vitamin C | 27.4mg | 342% | |
| Vitamin A | 11.3mg | 2817% | |
| Iron | 5.4mg | 225% | |
| Calcium | 310.3mg | 232% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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