Mint Chocolate Chip Crinkles Recipe

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Mint Chocolate Chip Crinkles
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Ingredients:

Directions:

  1. Mix sugar, oil, vanilla, mint extract and chocolate in a large bowl. Mix eggs in, one at a time. Stir in the flour, baking powder and salt. Add chocolate chips.
  2. Cover and refrigerate for 3 hours.
  3. Heat oven to 350 degrees. Grease cookie sheet with shortening.
  4. Shape dough into balls and roll in powdered sugar to coat. Place 2 inches apart on cookie sheet
  5. Bake 10-12 minutes. Cool and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 846.11 Kcal (3542 kJ)
Calories from fat 385.71 Kcal
% Daily Value*
Total Fat 42.86g 66%
Cholesterol 65.47mg 22%
Sodium 1208.13mg 50%
Potassium 1092.01mg 23%
Total Carbs 111.42g 37%
Sugars 49.83g 199%
Dietary Fiber 5.37g 21%
Protein 11.4g 23%
Iron 3.1mg 17%
Calcium 178mg 18%
Amount Per 100 g
Calories 438.24 Kcal (1835 kJ)
Calories from fat 199.78 Kcal
% Daily Value*
Total Fat 22.2g 66%
Cholesterol 33.91mg 22%
Sodium 625.75mg 50%
Potassium 565.6mg 23%
Total Carbs 57.71g 37%
Sugars 25.81g 199%
Dietary Fiber 2.78g 21%
Protein 5.91g 23%
Iron 1.6mg 17%
Calcium 92.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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