Directions:
- Mix all together in a blender or food prcesser. Refrigerate for a couple hours before serving to blend flavors.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 228.51 Kcal (957 kJ) | ||
| Calories from fat | 165.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.38g | 28% | |
|---|---|---|---|
| Cholesterol | 27.72mg | 9% | |
| Sodium | 292.42mg | 12% | |
| Potassium | 40.94mg | 1% | |
| Total Carbs | 12.69g | 4% | |
| Sugars | 7.72g | 31% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 2.07g | 4% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 29.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 408.36 Kcal (1710 kJ) | ||
| Calories from fat | 295.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.84g | 28% | |
|---|---|---|---|
| Cholesterol | 49.54mg | 9% | |
| Sodium | 522.59mg | 12% | |
| Potassium | 73.16mg | 1% | |
| Total Carbs | 22.69g | 4% | |
| Sugars | 13.8g | 31% | |
| Dietary Fiber | 0.77g | 2% | |
| Protein | 3.71g | 4% | |
| Vitamin C | 4.1mg | 4% | |
| Iron | 1.2mg | 4% | |
| Calcium | 52.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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