Feta Cheese Spread Recipe

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Ingredients

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Nutrition

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Ingredients:

Serving

Directions:

Beat cream cheese, Feta cheese and sour cream until fluffy.
Add chopped green onion and garlic salt. Refrigerate, covered, several hours.
Garnish with additional green onion.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	40.29 Kcal (169 kJ)
Calories from fat	30.36 Kcal
		% Daily Value*
Total Fat	3.37g	5%
Cholesterol	12.45mg	4%
Sodium	104.1mg	4%
Potassium	26.56mg	1%
Total Carbs	1.02g	0%
Sugars	0.45g	2%
Dietary Fiber	0.02g	0%
Protein	1.54g	3%
Vitamin C	0.2mg	0%
Iron	0.1mg	0%
Calcium	51.1mg	5%

Amount Per 100 g
Calories	209.98 Kcal (879 kJ)
Calories from fat	158.24 Kcal
		% Daily Value*
Total Fat	17.58g	5%
Cholesterol	64.88mg	4%
Sodium	542.5mg	4%
Potassium	138.42mg	1%
Total Carbs	5.3g	0%
Sugars	2.32g	2%
Dietary Fiber	0.13g	0%
Protein	8g	3%
Vitamin C	1.2mg	0%
Iron	0.5mg	0%
Calcium	266.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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