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Big Tomato Sweet-Sour Salad Recipe

Big Tomato Sweet-Sour Salad Recipe

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Ingredients:

Serving

3 large ripe beefsteak tomatoes, cut into 1-inch chunks (about 2 1/2 lb)
3 medium green tomatoes, cut into 1-inch chunks
1/2 cup bacon fat or 1/2 cup extra virgin olive oil
8 large garlic cloves, thinly sliced
salt & freshly ground black pepper , as needed
1 medium red onion, thinly sliced into long strips
2 tbsp brown sugar
1 cup cider vinegar , boiled down by half
1/3 cup coarsely chopped fresh dill leaves

Directions:

Gently combine tomatoes in a large bowl. Heat fat or oil in a 10-inch skillet over medium heat. Add garlic and a little salt and pepper. Sauté about a minute, or until garlic is softened, but not browned. Stir in onion and cook another minute, just to soften slightly. Off the heat, stir in sugar until melted.
When ready to serve, warm the onion mixture (it should not be hot). Off the heat, stir in the boiled down vinegar and any liquid from the tomatoes; taste for seasoning. Pour over tomatoes, folding in the dill. Serve immediately or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	303.66 Kcal (1271 kJ)
Calories from fat	232.77 Kcal
		% Daily Value*
Total Fat	25.86g	40%
Cholesterol	24.51mg	8%
Sodium	57.59mg	2%
Potassium	307.82mg	7%
Total Carbs	14.42g	5%
Sugars	9.51g	38%
Dietary Fiber	1.61g	6%
Protein	1.58g	3%
Vitamin C	25.6mg	43%
Iron	1.1mg	6%
Calcium	38.9mg	4%

Amount Per 100 g
Calories	140.04 Kcal (586 kJ)
Calories from fat	107.35 Kcal
		% Daily Value*
Total Fat	11.93g	40%
Cholesterol	11.3mg	8%
Sodium	26.56mg	2%
Potassium	141.96mg	7%
Total Carbs	6.65g	5%
Sugars	4.39g	38%
Dietary Fiber	0.74g	6%
Protein	0.73g	3%
Vitamin C	11.8mg	43%
Iron	0.5mg	6%
Calcium	17.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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