Directions:
- Soak noodles in a large covered bowl of water for 1 hour. Drain well before using.
- Stir together fish sauce, tamarind paste, lime juice, vinegar, paprika and sugar. Set aside.
- Place large frying pan or wok over high heat. Add oil and coat pan completely. When pan starts to smoke, add garlic and saute 5 seconds. Add turnip, dried shrimp and tofu and stir-fry 3 to 4 minutes.
- Add chicken and stir-fry 1 to 2 minutes until no longer pink.
- Remove to a bowl and let the oil settle in center of pan.
- Pour egg into center of pan and lightly scramble until half-cooked.(approx. 30 seconds).
- Add chicken mixture back to pan and mix together with egg.
- Add raw shrimp and cook until chicken and shrimp are both nearly done. (approx.1 minute).
- Add noodles and sauce mixture, folding until all liquid is absorbed.
- Add green onion and sprouts, cover for 30 seconds to steam.
- Mix in peanuts and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 514.43 Kcal (2154 kJ) | ||
| Calories from fat | 298 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.11g | 51% | |
|---|---|---|---|
| Cholesterol | 136.16mg | 45% | |
| Sodium | 1470.56mg | 61% | |
| Potassium | 357.91mg | 8% | |
| Total Carbs | 36.4g | 12% | |
| Sugars | 7.34g | 29% | |
| Dietary Fiber | 4.03g | 16% | |
| Protein | 21.7g | 43% | |
| Vitamin C | 8.5mg | 14% | |
| Iron | 3.8mg | 21% | |
| Calcium | 173.1mg | 17% | |
| Amount Per 100 g | |||
| Calories | 235.82 Kcal (987 kJ) | ||
| Calories from fat | 136.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.18g | 51% | |
|---|---|---|---|
| Cholesterol | 62.42mg | 45% | |
| Sodium | 674.11mg | 61% | |
| Potassium | 164.07mg | 8% | |
| Total Carbs | 16.68g | 12% | |
| Sugars | 3.37g | 29% | |
| Dietary Fiber | 1.85g | 16% | |
| Protein | 9.95g | 43% | |
| Vitamin C | 3.9mg | 14% | |
| Iron | 1.7mg | 21% | |
| Calcium | 79.4mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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