Big Barn Burgers Recipe

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Big Barn Burgers
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Ingredients
6
Count
Nutrition
1037
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Combine sauce and horseradish, mix well.
  2. Combine 2 tbs. sauce mixture with meat mix well. Shape into 4 patties.
  3. Cook till done. Top with onion rings, bacon and barbecue sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1037.28 Kcal (4343 kJ)
Calories from fat 463.3 Kcal
% Daily Value*
Total Fat 51.48g 79%
Cholesterol 190.83mg 64%
Sodium 4045.46mg 169%
Potassium 886.83mg 19%
Total Carbs 76.57g 26%
Sugars 37.47g 150%
Dietary Fiber 1.27g 5%
Protein 64.23g 128%
Vitamin C 0.8mg 1%
Iron 6.4mg 36%
Calcium 81.8mg 8%
Amount Per 100 g
Calories 265.25 Kcal (1111 kJ)
Calories from fat 118.47 Kcal
% Daily Value*
Total Fat 13.16g 79%
Cholesterol 48.8mg 64%
Sodium 1034.48mg 169%
Potassium 226.78mg 19%
Total Carbs 19.58g 26%
Sugars 9.58g 150%
Dietary Fiber 0.32g 5%
Protein 16.42g 128%
Vitamin C 0.2mg 1%
Iron 1.6mg 36%
Calcium 20.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.8
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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