Directions:
- In a bowl, mix the garlic and green onions together. Crush the sesame seeds and mix them with the vegetables. Stir in enough sesame oil to get everything wet but not liquefied. Add the red pepper powder and the sugar. Mix in the soy sauce bit by bit until you reach the desired consistency for the sauce. Chill.
- Boil big pot of water for noodles. Add noodles to the pot and cook for the recommended time from manufacturer. When ready, drain and rinse in cold water. Wash 2-3 times until the water comes out clear. Drain well.
- In a large bowl, add noodle and put sauce on top. Garnish with cucumber and egg.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 944.06 Kcal (3953 kJ) | ||
| Calories from fat | 174.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.4g | 30% | |
|---|---|---|---|
| Cholesterol | 186.5mg | 62% | |
| Sodium | 2375.99mg | 99% | |
| Potassium | 290.16mg | 6% | |
| Total Carbs | 165.9g | 55% | |
| Sugars | 10.46g | 42% | |
| Dietary Fiber | 2.58g | 10% | |
| Protein | 38.34g | 77% | |
| Vitamin C | 8.3mg | 14% | |
| Iron | 2.7mg | 15% | |
| Calcium | 168.6mg | 17% | |
| Amount Per 100 g | |||
| Calories | 206.34 Kcal (864 kJ) | ||
| Calories from fat | 38.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.24g | 30% | |
|---|---|---|---|
| Cholesterol | 40.76mg | 62% | |
| Sodium | 519.31mg | 99% | |
| Potassium | 63.42mg | 6% | |
| Total Carbs | 36.26g | 55% | |
| Sugars | 2.29g | 42% | |
| Dietary Fiber | 0.56g | 10% | |
| Protein | 8.38g | 77% | |
| Vitamin C | 1.8mg | 14% | |
| Iron | 0.6mg | 15% | |
| Calcium | 36.9mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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