Directions:
- Shred the cheese; should equal 3 cups when shredded.
- Mix all ingredients in slow cooker, including the uncooked elbow macaroni. Cook on low for 4 hours.
- Sometimes we add potato chips as topping, or French fried onions, or croutons, just something to add a bit of crunch.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.05 Kcal (1022 kJ) | ||
| Calories from fat | 68.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.56g | 12% | |
|---|---|---|---|
| Cholesterol | 51.73mg | 17% | |
| Sodium | 629.8mg | 26% | |
| Potassium | 128.24mg | 3% | |
| Total Carbs | 33.31g | 11% | |
| Sugars | 1.26g | 5% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 11.15g | 22% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 1.4mg | 8% | |
| Calcium | 148.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 183.46 Kcal (768 kJ) | ||
| Calories from fat | 51.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.69g | 12% | |
|---|---|---|---|
| Cholesterol | 38.89mg | 17% | |
| Sodium | 473.44mg | 26% | |
| Potassium | 96.4mg | 3% | |
| Total Carbs | 25.04g | 11% | |
| Sugars | 0.95g | 5% | |
| Dietary Fiber | 1.01g | 5% | |
| Protein | 8.38g | 22% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 1.1mg | 8% | |
| Calcium | 111.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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