Best Banana Bread Recipe

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Best Banana Bread Recipe
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Ingredients
8
Count
Nutrition
754
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

  • 1 3/4 cups flour
  • 3/4 tsp baking soda
  • 1 1/4 tsp cream of tartar
  • 1/2 tsp salt
  • 1/3 cup shortening
  • 2/3 cup sugar

Directions:

  1. 1. Mix flour, soda, salt and cream of tartar in mixing bowl.
  2. 2. Cream shortening. Add sugar a little at a time and stir until light and fluffy. Add eggs and beat well.
  3. 3. Add flour mixture alternately with bananas, a small amount at a time, and beat after each addition until smooth.
  4. 4. Put in well-greased loaf pan and bake in 350 oven for 1 hour until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 754.39 Kcal (3158 kJ)
Calories from fat 293.12 Kcal
% Daily Value*
Total Fat 32.57g 50%
Cholesterol 81.84mg 27%
Sodium 2019.21mg 84%
Potassium 630.7mg 13%
Total Carbs 106.47g 35%
Sugars 30.32g 121%
Dietary Fiber 9.9g 40%
Protein 12.03g 24%
Vitamin C 8mg 13%
Iron 4.6mg 26%
Calcium 210.8mg 21%
Amount Per 100 g
Calories 297.5 Kcal (1246 kJ)
Calories from fat 115.6 Kcal
% Daily Value*
Total Fat 12.84g 50%
Cholesterol 32.27mg 27%
Sodium 796.3mg 84%
Potassium 248.72mg 13%
Total Carbs 41.99g 35%
Sugars 11.96g 121%
Dietary Fiber 3.9g 40%
Protein 4.74g 24%
Vitamin C 3.1mg 13%
Iron 1.8mg 26%
Calcium 83.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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