Best Banana Bread Recipe

Posted by
Rate It!
Best Banana Bread
Add your photo!
Ingredients
10
Count
Nutrition
487
Calories
Total time
55
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup sugar
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 1 cup toasted walnuts (, you can grind these if your audience doens'tsp like the texture of nuts) or 1 cup toasted pecans, , chopped (, you can grind these if your audience doens'tsp like the texture of nuts)
  • 3 ripe, soft, darkly speckled large bananas, mashed well (about 1 1/2 cups)
  • 1/4 cup plain yogurt

Directions:

  1. Adjust oven rack to lower middle position and heat oven to 350 degrees.
  2. Grease bottom only of regular loaf pan, or grease and flour bottom and sides of nonstick 9-by-5-by-3-inch loaf pan.
  3. Combine dry ingredients together in large bowl and set aside.
  4. Mix mashed bananas, yogurt, eggs, butter, and vanilla with wooden spoon in medium bowl.
  5. Lightly fold banana mixture into dry ingredients with rubber spatula until just combined and batter looks thick and chunky.
  6. Pour batter into prepared loaf pan; bake until loaf is golden brown and toothpick inserted in center comes out clean, about 55 minutes.
  7. Cool in pan for 5 minutes, then transfer to wire rack.
  8. Wrap tightly with plastic wrap and store in refrigerator for 4 days, on the counter for 2 days.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.69 Kcal (2038 kJ)
Calories from fat 187.54 Kcal
% Daily Value*
Total Fat 20.84g 32%
Cholesterol 140.79mg 47%
Sodium 573.2mg 24%
Potassium 132.14mg 3%
Total Carbs 63.65g 21%
Sugars 15.6g 62%
Dietary Fiber 1.88g 8%
Protein 10.17g 20%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 7%
Iron 1.1mg 6%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 343.28 Kcal (1437 kJ)
Calories from fat 132.28 Kcal
% Daily Value*
Total Fat 14.7g 32%
Cholesterol 99.3mg 47%
Sodium 404.3mg 24%
Potassium 93.2mg 3%
Total Carbs 44.9g 21%
Sugars 11g 62%
Dietary Fiber 1.32g 8%
Protein 7.18g 20%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 7%
Iron 0.8mg 6%
Calcium 33.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top