Berry Cream Tart Recipe

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Berry Cream Tart
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Ingredients:

  • 1 1/4 cup flour
  • 1/3 cup sugar
  • 1/2 cup butter
  • 1 1/2 cup milk
  • 1/3 cup sugar
  • 1 1/2 tbsp cornstarch
  • 1 envelope unflavor. gelatin
  • 1/8 tsp salt
  • 1 tsp vanilla
  • 1/2 cup whipping cream softly whipped
  • 4 cup berries
  • 1/4 tsp salt

Directions:

  1. Tart Shell: Mix flour and sugar in a large bowl. Cut in 1/2 cup butter until particles are the size of small peas. Knead with hand to form a dough. Press dough firmly in bottom and upsides of ungreased tart pan. Brush with lightly beaten egg white. Bake on center rack in preheated 375 degree oven 18 - 20 minutes or until golden. Cool completely in pan on rack, then remove rim. Pastry Cream: Heat 1 cup milk until small bubbles appear around edges. Meanwhile in heavy 2 quart saucepan stir sugar, cornstarch, gelatin, salt and 1/2 cup cold milk until smooth. Gradually stir in hot milk. Stir over medium heat about 8 minutes until gelatin is dissolved and mixture is smooth and coats a metal spoon. Remove from heat; stir 1/2 cup into egg yolks, return to remaining mixture in saucepan. Stir constantly over low heat about 2 minutes just until slightly thickened. Remove from heat, stir in vanilla. Chill about 30 minutes, stirring occasionally until mixture mounds. Fold cream into whipped custard until smooth. Pour into tart shell. Chill 45 minutes and arrange fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.87 Kcal (1821 kJ)
Calories from fat 190.06 Kcal
% Daily Value*
Total Fat 21.12g 32%
Cholesterol 137.71mg 46%
Sodium 719.8mg 30%
Potassium 211.81mg 5%
Total Carbs 53.76g 18%
Sugars 18.87g 75%
Dietary Fiber 2.6g 10%
Protein 9.68g 19%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 3.2mg 18%
Calcium 167.3mg 17%
Amount Per 100 g
Calories 161.13 Kcal (675 kJ)
Calories from fat 70.42 Kcal
% Daily Value*
Total Fat 7.82g 32%
Cholesterol 51.03mg 46%
Sodium 266.7mg 30%
Potassium 78.48mg 5%
Total Carbs 19.92g 18%
Sugars 6.99g 75%
Dietary Fiber 0.96g 10%
Protein 3.59g 19%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.2mg 18%
Calcium 62mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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