Directions:
- Process first 4 ingredients in a blender until smooth, stopping to scrape down sides. Pour in a chilled glass; top with strawberry, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 563.74 Kcal (2360 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.28mg | 0% | |
| Potassium | 975.71mg | 21% | |
| Total Carbs | 143.68g | 48% | |
| Sugars | 118.1g | 472% | |
| Dietary Fiber | 13.26g | 53% | |
| Protein | 2.68g | 5% | |
| Vitamin C | 85.7mg | 143% | |
| Calcium | 49.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 77.42 Kcal (324 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1mg | 0% | |
| Potassium | 133.99mg | 21% | |
| Total Carbs | 19.73g | 48% | |
| Sugars | 16.22g | 472% | |
| Dietary Fiber | 1.82g | 53% | |
| Protein | 0.37g | 5% | |
| Vitamin C | 11.8mg | 143% | |
| Calcium | 6.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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