Behold, the Amazing Skillet Meatloaf! Recipe

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Ingredients:

Serving

Directions:

Beat eggs in a large mixing bowl.
Add ketchup, mustard, Worcestershire sauce, and black pepper.
Mix well.
Stir in oats, green pepper and onion.
Crumble ground beef into bowl.
Wash your hands thoroughly, then plunge them right inches.
Once you've got it mixed really well, pat it into a 10-inch non-stick skillet.
Cover the skillet, and cook over medium heat for 8 minutes.
Turn the heat down to low, and continue to cook, covered, for 15 to 20 minutes.
Meatloaf is done when no longer pink inside, juices run clear, and a meat thermometer inserted into the center reads 160 degrees Fahrenheit.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	360.95 Kcal (1511 kJ)
Calories from fat	118.14 Kcal
		% Daily Value*
Total Fat	13.13g	20%
Cholesterol	88.97mg	30%
Sodium	265.7mg	11%
Potassium	480.55mg	10%
Total Carbs	36.34g	12%
Sugars	10.52g	42%
Dietary Fiber	3.07g	12%
Protein	23.93g	48%
Vitamin C	13.5mg	23%
Vitamin A	0.2mg	8%
Iron	7.3mg	41%
Calcium	40.3mg	4%

Amount Per 100 g
Calories	204.03 Kcal (854 kJ)
Calories from fat	66.78 Kcal
		% Daily Value*
Total Fat	7.42g	20%
Cholesterol	50.29mg	30%
Sodium	150.19mg	11%
Potassium	271.64mg	10%
Total Carbs	20.54g	12%
Sugars	5.94g	42%
Dietary Fiber	1.74g	12%
Protein	13.52g	48%
Vitamin C	7.7mg	23%
Vitamin A	0.1mg	8%
Iron	4.1mg	41%
Calcium	22.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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