Directions:
- Mix all ingredients and drop by tablespoon onto a non stick cookie sheet.
- Bake 10 to 15 minutes, or until golden brown, on 400° in a preheated oven.
- Serve hot Biscuits with Honey Butter or any Sweet Butter.
- To spice them up a little I sometimes add 1 teaspoon of Cayenne Pepper or Emeril's Bamm! ENJOY !
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.72 Kcal (828 kJ) | ||
| Calories from fat | 80.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.98g | 14% | |
|---|---|---|---|
| Cholesterol | 15.05mg | 5% | |
| Sodium | 360.54mg | 15% | |
| Potassium | 56.31mg | 1% | |
| Total Carbs | 25.41g | 8% | |
| Sugars | 5.24g | 21% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 4.29g | 9% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 85.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 179.28 Kcal (751 kJ) | ||
| Calories from fat | 73.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.14g | 14% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 326.91mg | 15% | |
| Potassium | 51.06mg | 1% | |
| Total Carbs | 23.04g | 8% | |
| Sugars | 4.75g | 21% | |
| Dietary Fiber | 0.83g | 4% | |
| Protein | 3.89g | 9% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 77.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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