Beefy Chili Manicotti Recipe

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Beefy Chili Manicotti
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Ingredients:

Directions:

  1. Cook manicotti shells in boiling water for 5 minutes; drain and set aside. Meanwhile, in a skillet, saute onion and garlic in oil until tender. Stir in the chili. Pour half of the chili mixture into a greased 1-qt. baking dish.
  2. In a small bowl, combine egg, cottage cheese, 1/4 cup American cheese and chilies. Spoon into manicotti shells. Place over chili mixture. Top with remaining chili mixture. Cover and bake at 350° for 35 minutes. Uncover; sprinkle with remaining cheese. Bake 2-3 minutes longer or until cheese is melted. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.67 Kcal (1736 kJ)
Calories from fat 265.76 Kcal
% Daily Value*
Total Fat 29.53g 45%
Cholesterol 143.73mg 48%
Sodium 1318.52mg 55%
Potassium 586.72mg 12%
Total Carbs 15.63g 5%
Sugars 7.55g 30%
Dietary Fiber 5.29g 21%
Protein 24.89g 50%
Vitamin C 12.7mg 21%
Vitamin A 0.7mg 24%
Iron 2.9mg 16%
Calcium 467.5mg 47%
Amount Per 100 g
Calories 210.42 Kcal (881 kJ)
Calories from fat 134.86 Kcal
% Daily Value*
Total Fat 14.98g 45%
Cholesterol 72.94mg 48%
Sodium 669.07mg 55%
Potassium 297.73mg 12%
Total Carbs 7.93g 5%
Sugars 3.83g 30%
Dietary Fiber 2.68g 21%
Protein 12.63g 50%
Vitamin C 6.4mg 21%
Vitamin A 0.4mg 24%
Iron 1.5mg 16%
Calcium 237.2mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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