Beef Ranch Casserole Recipe

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Ingredients:

Serving

5-1/2 cups shredded beef
2 tbsp. vegetable oil
1 cup onion, chopped
1/2 cup red bell pepper, chopped
1/2 cup green bell pepper, chopped
2 tbsp. fresh jalapeno, chopped
1 tsp. salt
1 tsp. pepper
1 tsp. cumin
1 tsp. garlic powder
1 tbsp. chili powder
12 oz canned evaporated milk
1 can rotel diced tomatoes and green chilies
1 can condensed beef broth
8 oz grated cheddar or mexican blend cheese
12 corn tortillas

Directions:

Add oil to large heated skillet and saute onion, peppers and jalapeno.
Mix in all spices and cook until onion is translucent.
Add milk, tomatoes and broth. Bring to a simmer.
Remove from heat. Stir in beef and cheese.
Cut tortillas into quarters and placed half into a greased 2-1/2 quart casserole dish. Top with half of the beef mixture. Repeat layers, ending with beef mixture.
Bake at 350°F for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	728.39 Kcal (3050 kJ)
Calories from fat	335.43 Kcal
		% Daily Value*
Total Fat	37.27g	57%
Cholesterol	206.28mg	69%
Sodium	1169.3mg	49%
Potassium	1272.26mg	27%
Total Carbs	38.66g	13%
Sugars	4.29g	17%
Dietary Fiber	5.01g	20%
Protein	63.49g	127%
Vitamin C	37.8mg	63%
Vitamin A	0.8mg	27%
Iron	19.6mg	109%
Calcium	523.3mg	52%

Amount Per 100 g
Calories	150.14 Kcal (629 kJ)
Calories from fat	69.14 Kcal
		% Daily Value*
Total Fat	7.68g	57%
Cholesterol	42.52mg	69%
Sodium	241.02mg	49%
Potassium	262.24mg	27%
Total Carbs	7.97g	13%
Sugars	0.88g	17%
Dietary Fiber	1.03g	20%
Protein	13.09g	127%
Vitamin C	7.8mg	63%
Vitamin A	0.2mg	27%
Iron	4mg	109%
Calcium	107.9mg	52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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