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Beef Medallions with Bacon and Morels Recipe

Beef Medallions with Bacon and Morels Recipe

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Ingredients

Count

Nutrition

1254

Calories

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Ingredients:

Serving

8 slices bacon
2 (about 1 lb each) beef teres majors, cut into 8 medallions
salt
freshly ground pepper
2 tbsp vegetable oil
16 fresh morels, rinsed , or dried morels, soaked in boiling water
4 (large) scallions, cut into 1/2-inch lengths
1/2 cup madeira
3/4 cup mushroom stock or low-sodium broth
2 tbsp unsalted butter, cold

Directions:

Wrap a slice of bacon around each beef medallion and secure with toothpicks. Season with salt and pepper. In a skillet, heat the oil until shimmering. Add the medallions and cook over moderately high heat until browned on the bottom, 2 minutes; turn and cook for 1 minute. Add the morels and scallions and cook over moderate heat until the scallions are tender. Transfer the meat to a plate. Cook the vegetables for 2 minutes more, add the Madeira and simmer for 2 minutes. Add the meat and stock and simmer over moderately low heat, turning, until an instant-read thermometer inserted in the center of the meat registers 140°, about 3 minutes. Transfer the meat to plates; discard the toothpicks. Remove the skillet from the heat and swirl in the butter. Season with salt and pepper, spoon over the meat and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1253.74 Kcal (5249 kJ)
Calories from fat	699.45 Kcal
		% Daily Value*
Total Fat	77.72g	120%
Cholesterol	52.23mg	17%
Sodium	4975.56mg	207%
Potassium	393.66mg	8%
Total Carbs	122.42g	41%
Sugars	10.01g	40%
Dietary Fiber	2.3g	9%
Protein	21.47g	43%
Vitamin C	4.8mg	8%
Vitamin A	0.1mg	2%
Iron	6.4mg	36%
Calcium	44.7mg	4%

Amount Per 100 g
Calories	471.22 Kcal (1973 kJ)
Calories from fat	262.89 Kcal
		% Daily Value*
Total Fat	29.21g	120%
Cholesterol	19.63mg	17%
Sodium	1870.09mg	207%
Potassium	147.96mg	8%
Total Carbs	46.01g	41%
Sugars	3.76g	40%
Dietary Fiber	0.86g	9%
Protein	8.07g	43%
Vitamin C	1.8mg	8%
Iron	2.4mg	36%
Calcium	16.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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