Beef and Potatoes With Leftover Gravy Recipe

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Beef and Potatoes With Leftover Gravy
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Ingredients:

Directions:

  1. Remove any vegetables from the gravy and reserve.
  2. In a large skillet, combine potatoes and gravy/broth.
  3. Bring to boil.
  4. Reduce heat to medium.
  5. Cover the pan tightly; keep it covered between steps to preserve the moisture.
  6. Simmer for 15-20 minutes, until potatoes are almost ready.
  7. Use this time to prepare your beef - chop (if using steak/roast) and clean off as much fat as possible.
  8. Remove potatoes to a bowl, taking care to leave the leftover liquid in the pan.
  9. Add wine and deglaze.
  10. Add beef, stirring to coat with the sauce.
  11. Reduce heat to medium-low, and simmer for 30 minutes
  12. Add potatoes back to the pan, stir.
  13. Simmer for another 10-15 minutes.
  14. (Add vegetables from the gravy - I had mushrooms in mine).
  15. Reduce heat to low, and simmer until ready to serve; add more broth/wine if the pan is too dry.
  16. Slice english cucumbers into 3-4 sticks , and serve on the side. For a bit more bite, use pickles instead.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 665.24 Kcal (2785 kJ)
Calories from fat 124.79 Kcal
% Daily Value*
Total Fat 13.87g 21%
Cholesterol 10.51mg 4%
Sodium 56805.33mg 2367%
Potassium 1430.86mg 30%
Total Carbs 87.47g 29%
Sugars 38.62g 154%
Dietary Fiber 4.36g 17%
Protein 46.09g 92%
Vitamin C 2.3mg 4%
Vitamin A 1.1mg 38%
Iron 6.6mg 37%
Calcium 234mg 23%
Amount Per 100 g
Calories 168.23 Kcal (704 kJ)
Calories from fat 31.56 Kcal
% Daily Value*
Total Fat 3.51g 21%
Cholesterol 2.66mg 4%
Sodium 14365.3mg 2367%
Potassium 361.85mg 30%
Total Carbs 22.12g 29%
Sugars 9.77g 154%
Dietary Fiber 1.1g 17%
Protein 11.66g 92%
Vitamin C 0.6mg 4%
Vitamin A 0.3mg 38%
Iron 1.7mg 37%
Calcium 59.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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