Beef and Cheese Squares Recipe

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Beef and Cheese Squares
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a skillet, brown the ground beef with the onion. Drain, then add the salt, pepper, and garlic powder.
  3. Mix in the sour cream and mushrooms.
  4. For the pastry crust, combine the flour, baking powder, and salt in a bowl.
  5. Cut in the shortening until the mixture resembles course meal.
  6. Add the milk, and combine until well moistened.
  7. Press the pastry dough into the bottom of a well greased 8x8 inch cast iron skillet, and about 1 inch up the sides.
  8. Spread the beef and mushroom mixture onto the pastry, and top with cheddar cheese.
  9. Bake for 20-25 minutes, or until the crust is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.92 Kcal (1947 kJ)
Calories from fat 242.58 Kcal
% Daily Value*
Total Fat 26.95g 41%
Cholesterol 69.47mg 23%
Sodium 1212.85mg 51%
Potassium 745.83mg 16%
Total Carbs 30.48g 10%
Sugars 2.69g 11%
Dietary Fiber 3.69g 15%
Protein 26.91g 54%
Vitamin C 2.2mg 4%
Iron 4.1mg 23%
Calcium 271.7mg 27%
Amount Per 100 g
Calories 179.2 Kcal (750 kJ)
Calories from fat 93.5 Kcal
% Daily Value*
Total Fat 10.39g 41%
Cholesterol 26.78mg 23%
Sodium 467.49mg 51%
Potassium 287.48mg 16%
Total Carbs 11.75g 10%
Sugars 1.04g 11%
Dietary Fiber 1.42g 15%
Protein 10.37g 54%
Vitamin C 0.8mg 4%
Iron 1.6mg 23%
Calcium 104.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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