Directions:
- Preheat oven to 375 degrees.
- Brown onion and ground beef, drain.
- Stir in salt, pork and beans, BBQ sauce, ketchup and brown sugar.
- Heat until bubbly.
- Pour into a 2 qt casserole.
- Sprinkle with cheese and cover with biscuit.
- Bake for 25 - 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 896.72 Kcal (3754 kJ) | ||
| Calories from fat | 602.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.98g | 103% | |
|---|---|---|---|
| Cholesterol | 104.7mg | 35% | |
| Sodium | 1344.07mg | 56% | |
| Potassium | 645.86mg | 14% | |
| Total Carbs | 43.07g | 14% | |
| Sugars | 16.96g | 68% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 31.54g | 63% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 2.9mg | 16% | |
| Calcium | 232.6mg | 23% | |
| Amount Per 100 g | |||
| Calories | 332.64 Kcal (1393 kJ) | ||
| Calories from fat | 223.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.85g | 103% | |
|---|---|---|---|
| Cholesterol | 38.84mg | 35% | |
| Sodium | 498.58mg | 56% | |
| Potassium | 239.58mg | 14% | |
| Total Carbs | 15.98g | 14% | |
| Sugars | 6.29g | 68% | |
| Dietary Fiber | 0.82g | 9% | |
| Protein | 11.7g | 63% | |
| Vitamin C | 1.2mg | 6% | |
| Iron | 1.1mg | 16% | |
| Calcium | 86.3mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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