Directions:
- Heat milk in top of double boiler over boiling water.
- In small bowl stir sugar, flour, salt and egg.
- Pour into hot milk stirring until thickened and mixture coats metal spoon.
- Remove from heat to cool stirring occasionally.
- When cool stir in bananas and vanilla.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 199.35 Kcal (835 kJ) | ||
| Calories from fat | 18.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.06g | 3% | |
|---|---|---|---|
| Cholesterol | 43.37mg | 14% | |
| Sodium | 317.69mg | 13% | |
| Potassium | 427.78mg | 9% | |
| Total Carbs | 39.54g | 13% | |
| Sugars | 27.97g | 112% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 6.29g | 13% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 172.7mg | 17% | |
| Amount Per 100 g | |||
| Calories | 92.38 Kcal (387 kJ) | ||
| Calories from fat | 8.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 3% | |
|---|---|---|---|
| Cholesterol | 20.1mg | 14% | |
| Sodium | 147.21mg | 13% | |
| Potassium | 198.23mg | 9% | |
| Total Carbs | 18.32g | 13% | |
| Sugars | 12.96g | 112% | |
| Dietary Fiber | 1.06g | 9% | |
| Protein | 2.91g | 13% | |
| Vitamin C | 2.5mg | 9% | |
| Iron | 0.2mg | 3% | |
| Calcium | 80mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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