Basic Asian Stir Fry or Dipping Sauce Recipe

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Nutrition

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Total time

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Ingredients:

Serving

1/4 cup soy sauce
3 tbsp sweet chili sauce
2 tbsp honey
1 tsp sesame oil

Directions:

Combine all ingredients in a small bowl.
Heat for about 30 seconds in the microwave, just enough to melt the honey.
Stir.
Use as a dipping sauce (adding some toasted sesame seeds if you like).
Or, use as a stir fry sauce, adding to the wok after the meat and vegetables are cooked.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	65.98 Kcal (276 kJ)
Calories from fat	10.13 Kcal
		% Daily Value*
Total Fat	1.13g	2%
Sodium	1176.42mg	49%
Potassium	90.98mg	2%
Total Carbs	12.25g	4%
Sugars	10.38g	42%
Dietary Fiber	0.95g	4%
Protein	2.36g	5%
Vitamin C	2.2mg	4%
Iron	0.5mg	3%
Calcium	6.8mg	1%

Amount Per 100 g
Calories	155.54 Kcal (651 kJ)
Calories from fat	23.87 Kcal
		% Daily Value*
Total Fat	2.65g	2%
Sodium	2773.43mg	49%
Potassium	214.48mg	2%
Total Carbs	28.88g	4%
Sugars	24.47g	42%
Dietary Fiber	2.24g	4%
Protein	5.57g	5%
Vitamin C	5.1mg	4%
Iron	1.1mg	3%
Calcium	16mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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