Directions:
- Preheat the oven to 425 degrees F.
- Place a baking rack on a sheet pan and arrange the sausages in one layer on the baking rack. Bake for 18 to 20 minutes, until the sausages are just cooked through.
- Meanwhile, place the potatoes in a large saucepan with 1 tablespoon of salt and enough water to cover the potatoes. Bring to a boil and simmer for 20 to 25 minutes, until the potatoes are very tender. Drain the potatoes in a colander and return them to the saucepan. Add the butter, creme fraiche, milk, Dijon mustard, whole-grain mustard, dry mustard, 1 tablespoon salt, and the pepper and beat the potatoes in the pan with a handheld mixer on low speed until very smooth and creamy.
- To serve, mound a generous portion of potatoes on a dinner plate and top with sausages that have been cut in half diagonally. Sprinkle with fresh chopped parsley and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1405.12 Kcal (5883 kJ) | ||
| Calories from fat | 1037.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 115.28g | 177% | |
|---|---|---|---|
| Cholesterol | 438mg | 146% | |
| Sodium | 267.36mg | 11% | |
| Potassium | 1756.35mg | 37% | |
| Total Carbs | 45.52g | 15% | |
| Sugars | 4.43g | 18% | |
| Dietary Fiber | 2.6g | 10% | |
| Protein | 51.16g | 102% | |
| Vitamin C | 40.9mg | 68% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 186.1mg | 1034% | |
| Calcium | 155.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 222.43 Kcal (931 kJ) | ||
| Calories from fat | 164.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.25g | 177% | |
|---|---|---|---|
| Cholesterol | 69.33mg | 146% | |
| Sodium | 42.32mg | 11% | |
| Potassium | 278.02mg | 37% | |
| Total Carbs | 7.21g | 15% | |
| Sugars | 0.7g | 18% | |
| Dietary Fiber | 0.41g | 10% | |
| Protein | 8.1g | 102% | |
| Vitamin C | 6.5mg | 68% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 29.5mg | 1034% | |
| Calcium | 24.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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