Bananalicious Breakfast Toast Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

Directions:

Lightly toast the bread slices.
Butter them up with plain unsalted butter or peanut butter according to your taste.
Slice the bananas diagonally into slices of medium thickness.
Toast the banana slices on a flat pan without oil until golden brown on each side.(you may skip this step and proceed to the next).
Arrange the banana slices on each toasted bread.
Dust the top with cinnamon or cocoa powder.
Drizzle some honey or chocolate syrup over them. (you may substitute this with anything else of its kind-maple syrup,strawberry syrup,white cream,custard sauce-suit yourself).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	79.43 Kcal (333 kJ)
Calories from fat	3.36 Kcal
		% Daily Value*
Total Fat	0.37g	1%
Sodium	89.62mg	4%
Potassium	164.52mg	4%
Total Carbs	17.26g	6%
Sugars	5.65g	23%
Dietary Fiber	2.86g	11%
Protein	2.45g	5%
Vitamin C	3.5mg	6%
Iron	0.9mg	5%
Calcium	129.6mg	13%

Amount Per 100 g
Calories	136.95 Kcal (573 kJ)
Calories from fat	5.79 Kcal
		% Daily Value*
Total Fat	0.64g	1%
Sodium	154.52mg	4%
Potassium	283.66mg	4%
Total Carbs	29.76g	6%
Sugars	9.75g	23%
Dietary Fiber	4.93g	11%
Protein	4.22g	5%
Vitamin C	6.1mg	6%
Iron	1.6mg	5%
Calcium	223.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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