Banana Walnut Oat Bake Recipe

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Banana Walnut Oat Bake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F for baking.
  2. In a large mixing bowl, mix all ingredients together, stirring to thoroughly combine. Pour mixture into a greased 9 x 9 baking dish and place in preheated 350 degrees F oven for approximately 30-40 minutes, or until the center of this oat bake is set and no longer jiggles (if you have any doubts as to doneness, insert a long, wooden skewer into the center of bake—when it comes out moist but clean, the bake is done). This dish may then be served immediately or held up to 1 hour in warm (but turned off) oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 990.57 Kcal (4147 kJ)
Calories from fat 396.4 Kcal
% Daily Value*
Total Fat 44.04g 68%
Cholesterol 123.82mg 41%
Sodium 459.52mg 19%
Potassium 562.33mg 12%
Total Carbs 130.85g 44%
Sugars 46.09g 184%
Dietary Fiber 14.73g 59%
Protein 24.47g 49%
Vitamin C 4mg 7%
Vitamin A 0.3mg 9%
Iron 6.2mg 35%
Calcium 247mg 25%
Amount Per 100 g
Calories 325.73 Kcal (1364 kJ)
Calories from fat 130.35 Kcal
% Daily Value*
Total Fat 14.48g 68%
Cholesterol 40.72mg 41%
Sodium 151.1mg 19%
Potassium 184.91mg 12%
Total Carbs 43.03g 44%
Sugars 15.16g 184%
Dietary Fiber 4.84g 59%
Protein 8.04g 49%
Vitamin C 1.3mg 7%
Vitamin A 0.1mg 9%
Iron 2mg 35%
Calcium 81.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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