Banana Sweet Potato Pie Recipe

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Ingredients

Count

Nutrition

561

Calories

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Ingredients:

Serving

2 cups sweet potato
1 cup banana
2 eggs
1 tsp cinnamon

Directions:

Cook two large sweet potatoes, cool, and pull off the skins. Preheat the oven to 350. Put the potatoes in a bowl with one large banana and add the two eggs. Mix with a hand mixer until smooth and looks more or less like cake batter. You may still see bits of sweet potato; that's ok. Add the cinnamon and stir. Coat a pie pan with nonstick spray and pour in the batter. Bake for 25-30 minutes, untill the edges are dark golden brown. Serves 6. Om nomnom.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	561.27 Kcal (2350 kJ)
Calories from fat	79.43 Kcal
		% Daily Value*
Total Fat	8.83g	14%
Cholesterol	327.36mg	109%
Sodium	273.77mg	11%
Potassium	1834.57mg	39%
Total Carbs	107.94g	36%
Sugars	37.69g	151%
Dietary Fiber	16.11g	64%
Protein	19.11g	38%
Vitamin C	25.7mg	43%
Vitamin A	2.7mg	89%
Iron	4.6mg	26%
Calcium	166.4mg	17%

Amount Per 100 g
Calories	96.5 Kcal (404 kJ)
Calories from fat	13.66 Kcal
		% Daily Value*
Total Fat	1.52g	14%
Cholesterol	56.29mg	109%
Sodium	47.07mg	11%
Potassium	315.43mg	39%
Total Carbs	18.56g	36%
Sugars	6.48g	151%
Dietary Fiber	2.77g	64%
Protein	3.29g	38%
Vitamin C	4.4mg	43%
Vitamin A	0.5mg	89%
Iron	0.8mg	26%
Calcium	28.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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