Banana Pineapple Freeze Recipe

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Banana Pineapple Freeze
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Ingredients:

Directions:

  1. Combine all ingredients in a food processor, processing until smooth and creamy.
  2. Pour mixture into a 9- by 9- by 2-inch baking dish and freeze overnight or until firm.
  3. Serve chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.73 Kcal (371 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.65mg 0%
Potassium 306.29mg 7%
Total Carbs 22.04g 7%
Sugars 16.99g 68%
Dietary Fiber 1.32g 5%
Protein 0.99g 2%
Vitamin C 25.1mg 42%
Iron 0.2mg 1%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 87.63 Kcal (367 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.62mg 0%
Potassium 302.48mg 7%
Total Carbs 21.77g 7%
Sugars 16.78g 68%
Dietary Fiber 1.31g 5%
Protein 0.97g 2%
Vitamin C 24.8mg 42%
Iron 0.2mg 1%
Calcium 13.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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