Sweet Banana Spring Rolls Recipe

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Sweet Banana Spring Rolls
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Ingredients:

Directions:

  1. Soak the spring roll wrappers in milk to make them moist.
  2. Slice the banana into thirds and sprinkle with cinnamon.
  3. Wrap the bananas with the soaked wrappers and seal at both ends.
  4. Shallow fry the rolls in fresh, unused hot oil for about 2 minutes.
  5. Drain the rolls on a wire rack and sprinkle with castor sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.5 Kcal (36 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 2.5mg 0%
Total Carbs 2.13g 1%
Dietary Fiber 0.13g 1%
Amount Per 100 g
Calories 340 Kcal (1424 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 100mg 0%
Total Carbs 85g 1%
Dietary Fiber 5g 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free,
  • high fiber

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