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Banana-Peanut Butter Cookies Recipe

Banana-Peanut Butter Cookies Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/2 tsp baking soda
1 mashed ripe banana (1/2 cup)
1/3 cup firmly packed brown sugar
1/4 cup butter or 1/4 cup margarine
1/4 cup peanut butter
1 large egg
1 tsp vanilla extract

Directions:

Preheat oven to 375. Spray baking sheets with cooking spray. combine flour and baking soda in a small bowl. In a medium mixing bowl, beat banana, sugar, butter and peanut butter until light and fluffy, using a mixer on medium speed. Beat in egg and vanilla. gradually beat in flour mixture until dough forms. shape dough into 1-inch balls, placing them 2 inches apart, on baking sheets. Using a fork dipped in flour, press crisscross pattern onto each cookie. bake cookies, in batches, until edges are set, aobut 10 minutes. Cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	321.48 Kcal (1346 kJ)
Calories from fat	127.64 Kcal
		% Daily Value*
Total Fat	14.18g	22%
Cholesterol	51.34mg	17%
Sodium	123.84mg	5%
Potassium	211.55mg	5%
Total Carbs	42.46g	14%
Sugars	14.94g	60%
Dietary Fiber	2.36g	9%
Protein	7.07g	14%
Vitamin C	1.7mg	3%
Vitamin A	0.1mg	3%
Iron	0.8mg	5%
Calcium	27.5mg	3%

Amount Per 100 g
Calories	350.49 Kcal (1467 kJ)
Calories from fat	139.15 Kcal
		% Daily Value*
Total Fat	15.46g	22%
Cholesterol	55.97mg	17%
Sodium	135.02mg	5%
Potassium	230.63mg	5%
Total Carbs	46.29g	14%
Sugars	16.29g	60%
Dietary Fiber	2.57g	9%
Protein	7.71g	14%
Vitamin C	1.8mg	3%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	30mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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