Banana-Oatmeal Bars with Chocolate Chunks Recipe

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Banana-Oatmeal Bars with Chocolate Chunks

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Ingredients

Count

Nutrition

1964

Calories

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Ingredients:

Serving

2 cups all purpose flour
1 cup quick-cooking oats
1 tbsp baking powder
3/4 tsp salt
1 cup (2 sticks) unsalted butter, room temperature
1 1/4 cups sugar
1 1/4 cups (packed) golden brown sugar
2 large eggs
1/3 cup mashed ripe bananas (about 2 large)
2 tsp vanilla extract
4 2.6- oz bars mild sweet chocolate (such as hershey's special dark) , cut into 3/4-inch pieces
1 cup pecans, toasted, chopped

Directions:

Preheat oven to 350°F. Butter and flour 15x10x1-inch baking sheet. Blend first 4 ingredients in medium bowl. Beat butter in large bowl until fluffy. Add both sugars and beat until well blended. Add eggs 1 at a time, beating well after each addition. Beat in bananas, then vanilla. Stir in flour mixture, then chocolate and pecans.
Spread batter in prepared pan. Bake until tester inserted into center comes out clean and top is golden, about 45 minutes. Cool in pan on rack. Cut into 3x2-inch bars and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1964.13 Kcal (8223 kJ)
Calories from fat	1152.12 Kcal
		% Daily Value*
Total Fat	128.01g	197%
Cholesterol	204.98mg	68%
Sodium	660.15mg	28%
Potassium	1417.42mg	30%
Total Carbs	201.44g	67%
Sugars	105.61g	422%
Dietary Fiber	17.9g	72%
Protein	27.45g	55%
Vitamin C	3mg	5%
Vitamin A	0.4mg	13%
Iron	8mg	44%
Calcium	346.7mg	35%

Amount Per 100 g
Calories	397.97 Kcal (1666 kJ)
Calories from fat	233.44 Kcal
		% Daily Value*
Total Fat	25.94g	197%
Cholesterol	41.53mg	68%
Sodium	133.76mg	28%
Potassium	287.2mg	30%
Total Carbs	40.82g	67%
Sugars	21.4g	422%
Dietary Fiber	3.63g	72%
Protein	5.56g	55%
Vitamin C	0.6mg	5%
Vitamin A	0.1mg	13%
Iron	1.6mg	44%
Calcium	70.3mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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