Banana Nut Cookies Recipe

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Ingredients:

Serving

2 (18 1/4 oz) boxes banana cake mix
4 eggs
2/3 cup vegetable oil
2 cups finely chopped walnuts

Directions:

Preheat oven to 350°F.
Mix all ingredients EXCEPT walnuts in a large mixing bowl. Mix on medium speed till well blended.
Form into 1 inch balls. Roll in finely chopped walnuts.
Place cookies 2 inches apart on cookie sheets.
Bake 11-12 minutes till bottoms are lightly browned.
Let cool 5 minutes on sheet then transfer to cooling rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	53.75 Kcal (225 kJ)
Calories from fat	47.27 Kcal
		% Daily Value*
Total Fat	5.25g	8%
Cholesterol	11.2mg	4%
Sodium	6.74mg	0%
Potassium	27.27mg	1%
Total Carbs	0.98g	0%
Sugars	0.42g	2%
Dietary Fiber	0.3g	1%
Protein	1.41g	3%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	4.4mg	0%

Amount Per 100 g
Calories	512.95 Kcal (2148 kJ)
Calories from fat	451.07 Kcal
		% Daily Value*
Total Fat	50.12g	8%
Cholesterol	106.83mg	4%
Sodium	64.35mg	0%
Potassium	260.19mg	1%
Total Carbs	9.4g	0%
Sugars	4g	2%
Dietary Fiber	2.87g	1%
Protein	13.45g	3%
Vitamin C	1mg	0%
Iron	1.8mg	1%
Calcium	41.7mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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