Banana Chocolate Chip Muffins Recipe

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Banana Chocolate Chip Muffins
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Ingredients
8
Count
Nutrition
2843
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Cream together margarine and brown sugar.
  3. In a septerate bowl combine flour, salt, and baking soda. Set aside.
  4. Add eggs 1 at a time to the butter mixture.
  5. Add mashed bananas.
  6. Add the banana mixture to the flour mixture and blend well.
  7. Add chocolate chips.
  8. Pour the mixture into a greased muffin pan and bake for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2842.69 Kcal (11902 kJ)
Calories from fat 1129.39 Kcal
% Daily Value*
Total Fat 125.49g 193%
Cholesterol 172.55mg 58%
Sodium 4707.38mg 196%
Potassium 1796.42mg 38%
Total Carbs 418.35g 139%
Sugars 131.18g 525%
Dietary Fiber 28.01g 112%
Protein 37.34g 75%
Vitamin C 18.4mg 31%
Vitamin A 0.6mg 19%
Iron 15mg 83%
Calcium 753.2mg 75%
Amount Per 100 g
Calories 341.73 Kcal (1431 kJ)
Calories from fat 135.77 Kcal
% Daily Value*
Total Fat 15.09g 193%
Cholesterol 20.74mg 58%
Sodium 565.89mg 196%
Potassium 215.95mg 38%
Total Carbs 50.29g 139%
Sugars 15.77g 525%
Dietary Fiber 3.37g 112%
Protein 4.49g 75%
Vitamin C 2.2mg 31%
Vitamin A 0.1mg 19%
Iron 1.8mg 83%
Calcium 90.5mg 75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66.5
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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