Directions:
- Preheat oven to 350. Cot loaf pan with cooking spray; set aside. Beat margarine and Neufchatel cheese at med. speed in mixer; add 1 cup sugar, beating well. Add egg, beat well.
- Combine flour, baking powder, baking soda and salt; stir well.
- Comine banana, milk and vanilla; stir well.
- Add flour mixture to creamed mixture alternately with banana mixture; mix after each addition. Stir in coconut.
- Pour batter into prepared pan and bake at 350 for 60 minutes. Let cool and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 254.3 Kcal (1065 kJ) | ||
| Calories from fat | 76.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.49g | 13% | |
|---|---|---|---|
| Cholesterol | 20.76mg | 7% | |
| Sodium | 654.19mg | 27% | |
| Potassium | 232.57mg | 5% | |
| Total Carbs | 40.9g | 14% | |
| Sugars | 12.68g | 51% | |
| Dietary Fiber | 3.42g | 14% | |
| Protein | 4.42g | 9% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 1.7mg | 10% | |
| Calcium | 137.7mg | 14% | |
| Amount Per 100 g | |||
| Calories | 282.49 Kcal (1183 kJ) | ||
| Calories from fat | 84.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.43g | 13% | |
|---|---|---|---|
| Cholesterol | 23.06mg | 7% | |
| Sodium | 726.72mg | 27% | |
| Potassium | 258.36mg | 5% | |
| Total Carbs | 45.44g | 14% | |
| Sugars | 14.09g | 51% | |
| Dietary Fiber | 3.8g | 14% | |
| Protein | 4.91g | 9% | |
| Vitamin C | 2mg | 3% | |
| Iron | 1.9mg | 10% | |
| Calcium | 152.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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