Ingredients:
- 3 medium bananas, mashed (i just put them in a ziploc bag and squish them, the kids really love doing that)
Directions:
- Preheat oven to 350°F/180°C.
- Cream shortening, sugar, milk and eggs.
- Sift together flour, baking powder, baking soda and salt and add to shortening mix.
- Stir in bananas and mix well.
- Pour into greased loaf pan.
- Bake about 55 minutes or until golden brown, check with toothpick.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 504.67 Kcal (2113 kJ) | ||
| Calories from fat | 195.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.71g | 33% | |
|---|---|---|---|
| Cholesterol | 54.66mg | 18% | |
| Sodium | 1200.12mg | 50% | |
| Potassium | 493.62mg | 11% | |
| Total Carbs | 71.63g | 24% | |
| Sugars | 20.47g | 82% | |
| Dietary Fiber | 6.63g | 27% | |
| Protein | 8.17g | 16% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 3.2mg | 18% | |
| Calcium | 218.8mg | 22% | |
| Amount Per 100 g | |||
| Calories | 288.78 Kcal (1209 kJ) | ||
| Calories from fat | 111.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.42g | 33% | |
|---|---|---|---|
| Cholesterol | 31.28mg | 18% | |
| Sodium | 686.73mg | 50% | |
| Potassium | 282.46mg | 11% | |
| Total Carbs | 40.99g | 24% | |
| Sugars | 11.71g | 82% | |
| Dietary Fiber | 3.8g | 27% | |
| Protein | 4.68g | 16% | |
| Vitamin C | 3mg | 9% | |
| Iron | 1.8mg | 18% | |
| Calcium | 125.2mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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