Directions:
- 1.Cream sugar and butter in a large bowl.
- 2. Add eggs. Mix.
- 3. Add mashed bananas. Mix.
- 4. Add bicarb soda, dissolved in the boiling milk.
- 5. Add the flour and baking powder (previously mixed).
- 6. Bake in a large square tin for 20-30 minutes at 180 degrees ( it may take longer, depending on how big the tin is).
- 7. Serve with whipped cream and sliced bananas.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1414.08 Kcal (5920 kJ) | ||
| Calories from fat | 626.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.65g | 107% | |
|---|---|---|---|
| Cholesterol | 298.36mg | 99% | |
| Sodium | 2307.22mg | 96% | |
| Potassium | 915.82mg | 19% | |
| Total Carbs | 187.9g | 63% | |
| Sugars | 100.68g | 403% | |
| Dietary Fiber | 11.47g | 46% | |
| Protein | 16.98g | 34% | |
| Vitamin C | 10.6mg | 18% | |
| Vitamin A | 0.6mg | 21% | |
| Iron | 5.6mg | 31% | |
| Calcium | 383.8mg | 38% | |
| Amount Per 100 g | |||
| Calories | 317.97 Kcal (1331 kJ) | ||
| Calories from fat | 140.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.66g | 107% | |
|---|---|---|---|
| Cholesterol | 67.09mg | 99% | |
| Sodium | 518.8mg | 96% | |
| Potassium | 205.93mg | 19% | |
| Total Carbs | 42.25g | 63% | |
| Sugars | 22.64g | 403% | |
| Dietary Fiber | 2.58g | 46% | |
| Protein | 3.82g | 34% | |
| Vitamin C | 2.4mg | 18% | |
| Vitamin A | 0.1mg | 21% | |
| Iron | 1.3mg | 31% | |
| Calcium | 86.3mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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