Directions:
- Measure 3 cups mashed bananas into a large saucepan.
- Add the lemon juice, cherries and sugar, mixing well.
- Bring to a rolling boil and boil hard for 1 minute, stirring constantly.
- Remove from heat and stir in the pectin.
- Mix well.
- Ladle into clean, hot sterile jars and seal.
- Process in a boiling water bath for 10 minutes for pints.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.83 Kcal (1318 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.86mg | 0% | |
| Potassium | 9.09mg | 0% | |
| Total Carbs | 80.97g | 27% | |
| Sugars | 78.93g | 316% | |
| Dietary Fiber | 0.23g | 1% | |
| Vitamin C | 2.4mg | 4% | |
| Calcium | 4.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 339.08 Kcal (1420 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2mg | 0% | |
| Potassium | 9.78mg | 0% | |
| Total Carbs | 87.2g | 27% | |
| Sugars | 85.01g | 316% | |
| Dietary Fiber | 0.25g | 1% | |
| Vitamin C | 2.6mg | 4% | |
| Calcium | 4.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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