Directions:
- Put cubed bread in a large bowl with milk, let stand for 1 hour.
- Pre-heat oven to 325ºF.
- Spray 9 X 13 baking dish.
- In another bowl, beat together eggs, sugar and vanilla.
- Stir this mixture into the bread mixture.
- Fold in the mashed bananas, spices and raisins.
- Pour evenly into baking dish.
- Place uncovered in center of oven and bake 1 hour and 10 minutes.
- Remove from oven and cool to room temperature.
- Serve with a splash of rum and whipped cream, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.72 Kcal (1313 kJ) | ||
| Calories from fat | 19.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.18g | 3% | |
|---|---|---|---|
| Cholesterol | 64.52mg | 22% | |
| Sodium | 216.68mg | 9% | |
| Potassium | 605.16mg | 13% | |
| Total Carbs | 64.34g | 21% | |
| Sugars | 28.41g | 114% | |
| Dietary Fiber | 3.44g | 14% | |
| Protein | 9.86g | 20% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 1mg | 5% | |
| Calcium | 173.7mg | 17% | |
| Amount Per 100 g | |||
| Calories | 116.46 Kcal (488 kJ) | ||
| Calories from fat | 7.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.81g | 3% | |
|---|---|---|---|
| Cholesterol | 23.95mg | 22% | |
| Sodium | 80.44mg | 9% | |
| Potassium | 224.65mg | 13% | |
| Total Carbs | 23.89g | 21% | |
| Sugars | 10.55g | 114% | |
| Dietary Fiber | 1.28g | 14% | |
| Protein | 3.66g | 20% | |
| Vitamin C | 2.4mg | 11% | |
| Iron | 0.4mg | 5% | |
| Calcium | 64.5mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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