Puffed Apple Pancake Recipe

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Ingredients:

Serving

1 cup whole milk
4 large eggs
3 tbsp sugar
1 tsp vanilla extract
1/2 tsp salt
1/4 tsp ground cinnamon
2/3 cup all-purpose flour
4 tbsp unsalted butter
2 large golden delicious apples, peeled cored & thinly sliced
3 tbsp brown sugar , packed
powdered sugar (optional)
whipped cream (optional)
maple syrup (optional)

Directions:

Preheat oven to 425 degrees.
Whisk milk, eggs, sugar, vanilla, salt, and cinnamon in a large bowl until well blended.
Add flour and whisk until batter is smooth.
Place butter in 13x9-inch glass baking dish.
Place dish in oven until butter melts, about 5 minutes.
Remove dish from oven.
Place apple slice atop melted butter in dish.
Return to oven and bake until apples begin to soften slightly and butter is bubbling and beginning to brown around edges of dish, about 10 minutes.
Pour batter over apples in dish and sprinkle with brown sugar.
Bake pancake until puffed and brown, about 20 minutes.
Sprinkle with powdered sugar and top with whipped cream, if desired.
Serve with warm maple syrup on the side, if desired.
Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	390.65 Kcal (1636 kJ)
Calories from fat	154.47 Kcal
		% Daily Value*
Total Fat	17.16g	26%
Cholesterol	219.14mg	73%
Sodium	395.33mg	16%
Potassium	314.75mg	7%
Total Carbs	48g	16%
Sugars	26.82g	107%
Dietary Fiber	2.86g	11%
Protein	10.69g	21%
Vitamin A	0.1mg	5%
Iron	1.3mg	7%
Calcium	127.6mg	13%

Amount Per 100 g
Calories	143.2 Kcal (600 kJ)
Calories from fat	56.62 Kcal
		% Daily Value*
Total Fat	6.29g	26%
Cholesterol	80.33mg	73%
Sodium	144.91mg	16%
Potassium	115.38mg	7%
Total Carbs	17.6g	16%
Sugars	9.83g	107%
Dietary Fiber	1.05g	11%
Protein	3.92g	21%
Vitamin A	0.1mg	5%
Iron	0.5mg	7%
Calcium	46.8mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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