Banana Bread Recipe

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Banana Bread
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Ingredients
11
Count
Nutrition
2287
Calories
Total time
65
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 cup banana (mashed , about 2 medium)
  • 1/4 cup milk
  • 1 tsp vanilla
  • 2 eggs
  • 2 cups flour
  • 1/2-1 tsp salt
  • 1/2 cup chocolate chips (optional)
  • 1/2 cup nuts, chopped (optional)

Directions:

  1. Heat oven to 350°F.
  2. Grease (not oil) bottom only of 9x5 or 8x4 inch loaf pan.
  3. In large bowl, blend first 6 ingredients; beat 1 minute at medium speed.
  4. Stir in remaining ingredients just until dry ingredients are moistened.
  5. Fold in nuts and or chocolate chips.
  6. Pour batter into prepared pan.
  7. Bake at 350°F for 50 to 60 minutes or until a toothpick inserted in the center comes out clean.
  8. Cool at least 5 minutes, remove from pan.
  9. Yummy :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2287.32 Kcal (9577 kJ)
Calories from fat 1069.77 Kcal
% Daily Value*
Total Fat 118.86g 183%
Cholesterol 286.31mg 95%
Sodium 5093.7mg 212%
Potassium 1147.26mg 24%
Total Carbs 280.6g 94%
Sugars 75.45g 302%
Dietary Fiber 21.29g 85%
Protein 34.94g 70%
Vitamin C 10.5mg 17%
Vitamin A 0.6mg 19%
Iron 13.6mg 75%
Calcium 555.9mg 56%
Amount Per 100 g
Calories 357.38 Kcal (1496 kJ)
Calories from fat 167.14 Kcal
% Daily Value*
Total Fat 18.57g 183%
Cholesterol 44.73mg 95%
Sodium 795.86mg 212%
Potassium 179.25mg 24%
Total Carbs 43.84g 94%
Sugars 11.79g 302%
Dietary Fiber 3.33g 85%
Protein 5.46g 70%
Vitamin C 1.6mg 17%
Vitamin A 0.1mg 19%
Iron 2.1mg 75%
Calcium 86.9mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.9
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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