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Balsamic Marinade for Goat Cheese Recipe

Balsamic Marinade for Goat Cheese Recipe

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Ingredients

Count

Nutrition

292

Calories

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Ingredients:

Serving

1/2 cup balsamic vinegar
2 tbsp fresh lemon juice
2 tbsp fresh orange juice
1 tsp grated lemon peel
1 tsp grated orange peel
2 garlic cloves, minced
1/4 cup thinly sliced fresh basil
1 tsp dried mexican oregano
3/4 cup extra virgin olive oil
8 oz soft fresh goat cheese, cut into 1 inch thick rounds
1/4 cup finely diced red bell pepper
1/4 cup finely diced yellow bell pepper

Directions:

Mix vinegar, lemon juice, orange juice, lemon peel, orange peel, garlic, basil and oregano in medium bowl. Gradually whisk in oil. Season to taste with salt and pepper. Pour mixture into glass baking dish. Add goat cheese; turn to coat. Refrigerate at least 2 hours or up to 2 days, turning occasionally.
Transfer goat cheese to platter. Spoon marinade over. Sprinkle with bell peppers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	292.32 Kcal (1224 kJ)
Calories from fat	253.39 Kcal
		% Daily Value*
Total Fat	28.15g	43%
Cholesterol	13.04mg	4%
Sodium	109.17mg	5%
Potassium	57.86mg	1%
Total Carbs	4.41g	1%
Sugars	3.56g	14%
Dietary Fiber	0.29g	1%
Protein	5.51g	11%
Vitamin C	16.3mg	27%
Vitamin A	0.3mg	10%
Iron	5.8mg	32%
Calcium	50.7mg	5%

Amount Per 100 g
Calories	320.99 Kcal (1344 kJ)
Calories from fat	278.24 Kcal
		% Daily Value*
Total Fat	30.92g	43%
Cholesterol	14.32mg	4%
Sodium	119.88mg	5%
Potassium	63.53mg	1%
Total Carbs	4.85g	1%
Sugars	3.91g	14%
Dietary Fiber	0.31g	1%
Protein	6.05g	11%
Vitamin C	17.9mg	27%
Vitamin A	0.3mg	10%
Iron	6.4mg	32%
Calcium	55.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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