Directions:
- In a large bowl, combine the beans, brown sugar, ketchup and mustard. Transfer to a 2-qt. baking dish. Bake, uncovered, at 350° for 30 minutes. Stir in the pineapple; bake 30 minutes longer or until bubbly. Yield: 10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.16 Kcal (185 kJ) | ||
| Calories from fat | 9.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.1g | 2% | |
|---|---|---|---|
| Sodium | 50.27mg | 2% | |
| Potassium | 21.4mg | 0% | |
| Total Carbs | 8.6g | 3% | |
| Sugars | 6.2g | 25% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 245.81 Kcal (1029 kJ) | ||
| Calories from fat | 55.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.13g | 2% | |
|---|---|---|---|
| Sodium | 279.81mg | 2% | |
| Potassium | 119.1mg | 0% | |
| Total Carbs | 47.87g | 3% | |
| Sugars | 34.51g | 25% | |
| Dietary Fiber | 2.25g | 2% | |
| Protein | 2.79g | 1% | |
| Vitamin C | 6.3mg | 2% | |
| Iron | 0.9mg | 1% | |
| Calcium | 46.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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