Directions:
- Preheat oven to 350°F. Lightly butter 11 x 7 x 2-inch baking dish. Mix first 7 ingredients in large bowl.
- Heat oil in large pot over medium-high heat. Add spinach; sauté until wilted and juices evaporate, about 3 minutes. Transfer spinach to strainer; drain well. Arrange spinach over bottom of prepared dish. Sprinkle with cheese mixture. Bake until heated through, about 20 minutes.
- Preheat broiler. Broil spinach and cheese until cheese is golden on top, watching closely, about 2 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 376.24 Kcal (1575 kJ) | ||
| Calories from fat | 257.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.63g | 44% | |
|---|---|---|---|
| Cholesterol | 102.82mg | 34% | |
| Sodium | 907.72mg | 38% | |
| Potassium | 949.35mg | 20% | |
| Total Carbs | 12.09g | 4% | |
| Sugars | 2.79g | 11% | |
| Dietary Fiber | 3.71g | 15% | |
| Protein | 19.71g | 39% | |
| Vitamin C | 42.7mg | 71% | |
| Iron | 4.9mg | 27% | |
| Calcium | 566.2mg | 57% | |
| Amount Per 100 g | |||
| Calories | 136.55 Kcal (572 kJ) | ||
| Calories from fat | 93.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.39g | 44% | |
|---|---|---|---|
| Cholesterol | 37.31mg | 34% | |
| Sodium | 329.43mg | 38% | |
| Potassium | 344.54mg | 20% | |
| Total Carbs | 4.39g | 4% | |
| Sugars | 1.01g | 11% | |
| Dietary Fiber | 1.35g | 15% | |
| Protein | 7.15g | 39% | |
| Vitamin C | 15.5mg | 71% | |
| Iron | 1.8mg | 27% | |
| Calcium | 205.5mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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