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Baked Shells With Four Cheese Filling Recipe

Baked Shells With Four Cheese Filling Recipe

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Ingredients:

Serving

Directions:

Prepare 12 oz package of Jumbo Shells according to package.
Combine all ingredients in a large mixing bowl.
Hand mix with a wooden spoon until smooth.
Place cheese filling in refrigerator until well chilled.
Put 1/3 cheese mixture in 2 quart plastic bag, cut the corner of the bag and squeeze cheese filling into shell.
Repeat until all shells and cheese mix has been used.
Lightly oil 2 casserole dishes.
Put 1/2 cup spaghetti sauce in casserole dishes and smooth out evenly.
Place shells on sauce, cheese side down.
Pour remaining sauce over shells and bake in oven at 350 F for 45 minutes.
Remove from oven and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	679.3 Kcal (2844 kJ)
Calories from fat	254.21 Kcal
		% Daily Value*
Total Fat	28.25g	43%
Cholesterol	185.36mg	62%
Sodium	1383.62mg	58%
Potassium	579.61mg	12%
Total Carbs	55.21g	18%
Sugars	7.35g	29%
Dietary Fiber	5.36g	21%
Protein	50.25g	100%
Vitamin C	12.2mg	20%
Iron	3.3mg	19%
Calcium	908.8mg	91%

Amount Per 100 g
Calories	134.56 Kcal (563 kJ)
Calories from fat	50.35 Kcal
		% Daily Value*
Total Fat	5.59g	43%
Cholesterol	36.72mg	62%
Sodium	274.07mg	58%
Potassium	114.81mg	12%
Total Carbs	10.94g	18%
Sugars	1.46g	29%
Dietary Fiber	1.06g	21%
Protein	9.95g	100%
Vitamin C	2.4mg	20%
Iron	0.7mg	19%
Calcium	180mg	91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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