Baked Oatmeal Recipe

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Baked Oatmeal
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Ingredients
9
Count
Nutrition
511
Calories
Total time
35
Minutes
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Ingredients:

  • 2 cups quick oats
  • 1 large egg, beaten
  • 1/3 cup vegetable oil
  • 1/2 cup brown sugar
  • 1/2 tsp salt
  • 1 1/2 tsp baking powder
  • 3/4 cup milk
  • 1 tsp cinnamon (to taste)
  • 1/2 cup raisins

Directions:

  1. Preheat oven to 350 degrees F.
  2. Mix together oil, brown sugar, and beaten egg.
  3. Add oats, baking powder, salt, milk, cinnamon, and raisins, and mix well.
  4. Pour into greased 8 x8 pan.
  5. Bake for 25- 30 minutes until done.
  6. Serve with your choice- honey, maple syrup, milk, or vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.99 Kcal (2139 kJ)
Calories from fat 200.54 Kcal
% Daily Value*
Total Fat 22.28g 34%
Cholesterol 47.42mg 16%
Sodium 345.39mg 14%
Potassium 634.49mg 13%
Total Carbs 74.41g 25%
Sugars 29.39g 118%
Dietary Fiber 5.88g 24%
Protein 8.91g 18%
Vitamin C 1.1mg 2%
Iron 3mg 16%
Calcium 200.6mg 20%
Amount Per 100 g
Calories 303.58 Kcal (1271 kJ)
Calories from fat 119.14 Kcal
% Daily Value*
Total Fat 13.24g 34%
Cholesterol 28.17mg 16%
Sodium 205.19mg 14%
Potassium 376.95mg 13%
Total Carbs 44.21g 25%
Sugars 17.46g 118%
Dietary Fiber 3.49g 24%
Protein 5.3g 18%
Vitamin C 0.6mg 2%
Iron 1.8mg 16%
Calcium 119.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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